Smokey the Pear
Latest creation by Château de Laubade. The smoky and woody perfumes will warm up the heart of hedonists all along the winter time.
Ingredients :
- 5/10 de Château de Laubade X.O.
- 2/10 of pear liqueur
- 1.5/10 of smoky Lapsang Souchong tea
- 1.5/10 of fresh lemon juice
- 1 tea spoon of brown sugar
Preparation:
Chill ingredients into a shaker, then pouring it in an iced ‘Martini glass’ while filtering ice cubes.
Then powder with cocoa.
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